Candy, Dessert, Family, Juanita Glor
2 cups sugar
2/3 cup evaporated milk
Dash of salt
12 (regular sized) marshmallows
½ cup margarine
1 pkg. (6 oz.) cherry chips
1 tsp. vanilla
1 pkg. (12 oz.) chocolate chips
¾ cup peanut butter
1 pkg. (large) salted peanuts
Combine sugar, milk, salt, marshmallows, and margarine in a saucepan over medium heat. Add cherry chips, and vanilla. Mix until well blended. Pour into a 9 x 13 x 2 inch buttered pan. Melt chocolate chips in a double boiler. Add peanut butter and crushed peanuts. Mix well. Spread over cherry mixture and chill.
Enjoy!!!
Mother’s favorite